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Service de reconnaissance des acquis et des compétences
Cuisine
Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS
[More Info]
Need more information? Contact
Information RAC
,
418-695-5195 poste 5131 -
[email protected]
Group
RAC
Status
Places available
Max. Places
20
Application Deadline
–
Cost (including material)
Achat de volumes si nécessaire
Continuous Entry, Variable Exit
À déterminer
Schedule
À déterminer
Day/Evening
Day/Evening
Hours per Week
À déterminer
Seasonal Break
oui
Additional Information
Information RAC
418-695-5195 poste 5131
[email protected]
Admission to this group is not yet open.
Please review the information above or check back soon.
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