École hôtelière de la Capitale

Cuisine du marché

Code : 5324 - Sector : Food Services and Tourism - Diploma : AVS [More Info]
Need more information? Contact Sophie Boetsa-Carrier,   418 686-4676 poste 404351 -  [email protected]
GroupCM2541AS
StatusAdmission by waiting list 
Max. Places22
Application DeadlineOctober 20th, 2025
Cost (including material)49,00 $
StartOct. 20th, 2025
End DateMay 27th, 2026
Schedule15 h à 22 h
Day/EveningEvening
Hours per Week19,5 heures
Seasonal Breaknon

Additional Information

Sophie Boetsa-Carrier
418 686-4676 poste 404351 [email protected]