CFP Fierbourg

Service de la restauration

Code : 5293 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Nicole Larouche,   418-622-7821 #7785 -  [email protected]
GroupRAC SER
StatusAdmission by waiting list 
Max. Places22
Application DeadlineTo be determined
Cost (including material)50$
Other Specifics
Work-Study Program
Recognition of Acquired Competencies
StartTo be determined
End DateTo be determined
Schedule
Day/EveningDay
Hours per Week
Seasonal BreakOui

Additional Information

Nicole Larouche
418-622-7821 #7785 [email protected]

Fermer l'assistant FPT