CFP Fierbourg

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Karine Dufour,   418 622-7821 poste 7708 -  [email protected]
GroupCUI601JA
StatusPlaces available 
Max. Places22
Application DeadlineJanuary 12th, 2026
Cost (including material)193.95 $
Other Specifics
Work-Study Program
Recognition of Acquired Competencies
Financial assistance
StartJan. 12th, 2026
End DateFeb. 5th, 2027
Schedule8 h à 16 h 05
Day/EveningDay
Hours per Week35
Seasonal BreakOui

Additional Information

Karine Dufour
418 622-7821 poste 7708 [email protected]

Fermer l'assistant FPT