CFP Fierbourg

Pâtisserie

Code : 5297 - Sector : Food Services and Tourism - Diploma : Student for a Day
Need more information? Contact Karine Dufour,   418 622-7821 poste 7833 -  [email protected]
Group5297
StatusPlaces available 
Max. Places22
Application Deadline
Cost (including material)
Other Specifics
Work-Study Program
Recognition of Acquired Competencies
Financial assistance
Periodic EntryContactez le CFP pour plus de détails.
Schedule35
Day/EveningDay
Hours per Week
Seasonal BreakOui
Semester
Diploma

Additional Information

Karine Dufour
418 622-7821 poste 7833 [email protected]

For an application, consult the additional information above, or contact the resource person at 418 622-7821 poste 7833
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