Formation Continue - Services aux Entreprises

Effectuer le service de menus de chaînes de restaurants

Code : 15970 - Sector : Food Services and Tourism - Diploma : Non-Official Courses
Need more information? Contact Jacynthe Crochetière,   819-539-2265 -  [email protected]
GroupCUIS
StatusPlaces available 
Max. Places10
Application DeadlineTo be determined
Cost (including material)45$
StartTo be determined
End DateTo be determined
Schedule45 heures
Day/EveningDay
Hours per Week
Seasonal Break
Semester
DiplomaAttestation

Additional Information

Jacynthe Crochetière
819-539-2265 [email protected]

Fermer l'assistant FPT