École hôtelière de Montréal Centre Calixa-Lavallée

Boulangerie

Code : 5370 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Michael Revillod,   514 955-4555  -  [email protected]
GroupBL009
StatusPlaces available 
Max. Places19
Application DeadlineFebruary 24th, 2027
Cost (including material)Voir informations supplémentaires
Other Specifics
Financial assistance
StartFeb. 24th, 2027
End DateOct. 14th, 2027
Schedule14h30 à 21h30
Day/EveningEvening
Hours per Week30h00
Seasonal Break4 semaines en été

Additional Information

Michael Revillod
514 955-4555 [email protected]

Fermer l'assistant FPT