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École hôtelière de Montréal Centre Calixa-Lavallée
Cuisine du marché
Code : 5324 - Sector : Food Services and Tourism - Diploma : AVS
[More Info]
Online Application
Need more information? Contact
Mélissa Bouillon
,
514 955-4555 -
[email protected]
Group
CM004
Status
Admission by waiting list
Max. Places
22
Application Deadline
September 26
th
, 2025
Cost (including material)
Voir informations supplémentaires
Other Specifics
Financial assistance
Start
Sept. 29
th
, 2025
End Date
Mar. 2
nd
, 2026
Schedule
14h30 à 21h30
Day/Evening
Evening
Hours per Week
30
Seasonal Break
2 semaines à Noël
Additional Information
Mélissa Bouillon
514 955-4555
[email protected]
Simulation
Online Application
Fermer l'assistant FPT