CFP innovation Outaouais (Pavillon Gatineau)

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : Student for a Day

Need more information? Contact Sylvie Mongeon, 819 986-8514 poste 4000# - [email protected]

Cost (including material)

Other Specifics
Work-Study Program

Start	Aug. 29th, 2022
End Date	June 2nd, 2023

Sylvie Mongeon
819 986-8514 poste 4000# [email protected]

For an application, consult the additional information above, or contact the resource person at 819 986-8514 poste 4000#