CF de la Côte-de-Gaspé

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Secrétariat CEP,   418 368-6117, poste 6100 -  [email protected]
GroupCUI25-26
StatusPlaces available 
Max. Places18
Application DeadlineAugust 24th, 2026
Cost (including material)272 $
StartAug. 31st, 2026
End DateJan. 1st, 2029
ScheduleLundi au vendredi
Day/EveningDay
Hours per Week32 heures/semaine
Seasonal BreakNon

Additional Information

Secrétariat CEP
418 368-6117, poste 6100 [email protected]

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