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CFP de l'Envolée

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Fanny Létourneau,   418 248-2370 -  [email protected]
GroupDebitage
Status-
Max. Places10
Application DeadlineNovember 7th, 2025
Cost (including material)À venir
StartNov. 24th, 2025
End DateNov. 27th, 2025
Schedule8h à 16h
Day/EveningDay
Hours per Week30 heures
Seasonal Break–

Additional Information

Fanny Létourneau
418 248-2370 [email protected]

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