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CFP de l'Envolée

Boucherie de détail

Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Online Application
Need more information? Contact Christian Samson,   418-248-2370 poste 4753 -  [email protected]
GroupBOUATE24
StatusPlaces available 
Max. Places22
Application DeadlineAugust 1st, 2024
Cost (including material)–
Other Specifics
Work-Study Program
Individualized Training
StartAug. 27th, 2024
End DateApr. 4th, 2025
Schedule8h25 à 15h55
Day/EveningDay
Hours per Week30 h /semaine
Seasonal BreakOui

Additional Information

Christian Samson
418-248-2370 poste 4753 [email protected]

SimulationOnline Application
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