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SAE et formation continue
Hygiène et salubrité alimentaires - volet Gestionnaire
Code : 13400 - Sector : Food Services and Tourism - Diploma : Non-Official Courses
Need more information? Contact
SAE et formation continue
,
(450) 347-3797 poste 6018 -
[email protected]
Group
26MAPG51
Status
Places available
Max. Places
15
Application Deadline
To be determined
Cost (including material)
229,95$
Start
To be determined
End Date
To be determined
Schedule
18h à 21h
Day/Evening
Evening
Hours per Week
6 heures/sem.
Seasonal Break
–
Semester
2026-2027
Diploma
Attestation
Additional Information
SAE et formation continue
(450) 347-3797 poste 6018
[email protected]
Admission to this group is not yet open.
Please review the information above or check back soon.
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