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École professionnelle des métiers, édifice Normandie
Cuisine
Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS
[More Info]
Online Application
Need more information? Contact
Secrétariat - EPM
,
450 347-3797 poste 6001 -
[email protected]
Group
26CUIS01
Status
Places available
Max. Places
22
Application Deadline
March 1
st
, 2026
Cost (including material)
Environ 110$ + uniforme
Other Specifics
Recognition of Acquired Competencies
Financial assistance
Start
Aug. 27
th
, 2026
End Date
Dec. 22
nd
, 2027
Schedule
8h à 15h25
Day/Evening
Day
Hours per Week
30h
Seasonal Break
8 semaines en juillet et août
Additional Information
Secrétariat - EPM
450 347-3797 poste 6001
[email protected]
Simulation
Online Application
Fermer l'assistant FPT