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CFP du Suroît – Édifice Sainte-Cécile (SAE et RAC)
Boucherie de détail
Code : 5268 - Sector : Food Services and Tourism - Diploma : DVS
[More Info]
Online Application
Need more information? Contact
Marie-Noel Goulet
,
450-373-3061 poste 4315 -
[email protected]
Group
RACBOUCHER
Status
Places available
Max. Places
22
Application Deadline
–
Cost (including material)
–
Other Specifics
Recognition of Acquired Competencies
Continuous Entry, Variable Exit
RAC_ Boucherie de détail
Schedule
–
Day/Evening
Day
Hours per Week
–
Seasonal Break
–
Additional Information
Marie-Noel Goulet
450-373-3061 poste 4315
[email protected]
Simulation
Online Application
Fermer l'assistant FPT