Pâtisserie

École hôtelière de Montréal Centre Calixa-Lavallée

CSS de la Pointe-de-l'Île - Montréal-Nord (Québec) - Region : Montréal [More Info]
Need more information? Contact Mélissa Bouillon,   514 955-4555 poste: 16107 -  [email protected]
GroupPAT001
StatusPlaces available 
Max. Places24
Application DeadlineAugust 30th, 2024
Cost (including material)Voir informations supplémentaires
Other Specifics
Financial assistance
StartSept. 3rd, 2024
End DateAug. 29th, 2025
ScheduleVoir informations
Day/EveningDay/Evening
Hours per Week30h
Seasonal Break2 semaines en hiver, 3 semaines en été

Additional Information

Mélissa Bouillon
514 955-4555 poste: 16107 [email protected]

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