École hôtelière de la Montérégie

Cuisine

Code : 5311 - Sector : Food Services and Tourism - Diploma : DVS [More Info]
Need more information? Contact Service SARCA,   450 670-0730 poste 2127 -  [email protected]
GroupCUI260101
StatusPlaces available 
Max. Places24
Application DeadlineJanuary 28th, 2026
Cost (including material)117 $
StartJan. 28th, 2026
End DateApr. 16th, 2027
Schedule8h00 à 15h05
Day/EveningDay
Hours per Week30 heures
Seasonal Break6 semaines

Additional Information

Service SARCA
450 670-0730 poste 2127 [email protected]

For an application, consult the additional information above, or contact the resource person at 450 670-0730 poste 2127
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